[New Publication] "Understanding and Exploring the Food Preferences of Filipino School-Aged Children Through Free Drawing as a Projective Technique" by Asst. Prof. Melvin Bernardino, RND, MSCN, and Inst. Jeanne Carla T. Bruce, RND


The Research and Publication Department congratulates Asst. Prof. Melvin Bernardino, RND, MSCN, and Inst. Jeanne Carla T. Bruce, RND, of the College of Business Administration and Accountancy, in collaboration with the UST College of Education and the Fondazione Italiana Fegato.

Their research paper, entitled "Understanding and Exploring the Food Preferences of Filipino School-Aged Children Through Free Drawing as a Projective Technique" (DOI: 10.3390/nu16234035), has been published in Nutrients, an international, peer-reviewed, open-access journal of human nutrition published online by MDPI. This journal is indexed within Scopus, SCIE (Web of Science), PubMed, MEDLINE, PMC, Embase, PubAg, AGRIS, and other databases. It also has a Q1 ranking in the field of Nutrition and Dietetics, a Q1 cite score in Food Science, and an impact score of 4.8 and a cite score of 9.2.
We are truly proud of your achievement! Congratulations!

Read the full article here: https://www.mdpi.com/2072-6643/16/23/4035