STATUS OF MANILA’S TOURISM AND FOOD ENTERPRISES IN TIME OF COVID-19 PANDEMIC

Maria Rowena Diocares | Adorita de Jose |

November 22, 2021
Tourism

The paper assessed the status of the local travel and food operators in time of COVID-19 pandemic in Manila. The assessment utilized the Pillars of New Normal taken from the identified implications of the study titled The Philippine Travel Survey Report: Insights on Filipino Traveler’s Sentiments on the New Normal. (Tan, Drew (2020), Center for Tourism and Guide to the Philippines). The fundamental point of the study was to analyze the impact of COVID-19 pandemic to local travel and food enterprises in the city of Manila. This study can be a basis for regaining and adapting to the changes brought about by the COVID-19 pandemic. The study applied the qualitative descriptive research design which was used in gathering data that determined the status of Manila’s tourism and food enterprises in time of COVID-19 pandemic.

See Full Text

  Download PDF   Read Online